CRAFTMANSHIP – Wangyuanji Nitriding Carbon Steel Frying Wok Series has a clean and modern look while still carrying fine details from this nearly 400 years history Chinese wok manufacturer.
HEALTHY COOKING – Nitriding process forms a layer of healthy, no chemical coating and provides a solid and strong protection shield over the wok surface, make it durable and long lasting. This wok is suitable for all kinds of spatula, wooden, silicone, metal, etc.
Natural wooden handle bring ease to grasp and make the stir cooking a better control.WANGYUANJI iron spatula is made of high purity iron.
The wok is NOT dishwasher and oven safe! Carefully crafted by WANGYUANJI, a brand funded since 1661, through nearly 400 years, generation after generation, the WANGYUANJI artisan persists in reaching a high bar of product and service standards to millions of home cookers and families.
Traditional Iron Spatula Wash Method: use warm water and neutral dishwashing liquid and let dry completely; Not applicable for Dishwasher
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